if you’re bengali, you’ve probably grown up eating shorshe diye machher jhaal, or mustard fish curry. it can be made with many kinds of fish, almost any kind: ...On October 5, 2017 / By indrani robbins
Nine days and nine nights Of festive fervour and bright lights Each day of Navratri a different colour Each day singing verses of valour Durga arrives in nine ...On September 22, 2017 / By DurgaS
there are several tomato mahasha recipes on the net. they all sound pretty good. one of them particularly, since you stuff the tomatoes with raw rice and chicken ...On September 8, 2016 / By indrani robbins
Searching through old things,
Many memories outpour
But can't find that one thing
For which you were searching for
Two friends, mad about love and writing, decided it was time to start something new.