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Festive Specials food indi

fish kochuri… a halloween recipe

i was sitting in front of my computer, working and completely absorbed, when it came out of nowhere and spooked me. i suddenly had to make fish kochuri. i don’t know how to make these delicious pastries with fish stuffed in it. this was a fiend though that was hellbent on scaring me into submission. think the only time i’ve had fish kochuri or maachher kochuri, as we call it in bengali, was almost ten years ago. maybe more. it…

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on the road with a memory

that year my father was the happiest man in all of assam, i’m quite sure. he had bought himself an ambassador mark II, a black one, and had driven it all the way from calcutta to duliajan in upper assam. somewhere near guwahati, the gear had seemed a bit unreasonable, but that hadn’t bothered him. a brand new black ambassador with upholstery in grey and red and that feeling of latest technology releases a sort of joy that a little…

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sarees tell stories

that combination

  kanjeevaram silks are known for their combinations… the body and border clash and contrast. usually its about the colours. their richness, that depth that you can’t quite catch and explain in mere words. this one’s combination had me standing rapt before the shelf at ambara, this lovely boutique right by my friend’s place in bangalore. of course, we had rushed to shop the moment i’d arrived. i had several sarees from here thanks to my friend who tolerates my…

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